Mouthwatering Macaroni in Indian Style ....yUMMy...

Mouthwatering Macaroni Cooked in Traditional Indian Style.

Ingredients:

•  Macaroni pasta 200 gms
• 1 Medium Tomato
• 1 Medium Onion
• 1 Medium Capsicum
• Red Chilli Powder
• Salt to Taste
• Oil 2 Tsp.
• Tomato ketchup
• Soya Sauce 
• Green Chilli Sauce
• Vinegar

Method:

• Boil 6 cups of water, add macaroni & a tsp of oil. cook till macaroni is done. drain & keep aside. 
• Chop Onions, Tomato & Capsicum finely. 
• To oil, Add Onions & saute till they turn pink. 
• Add Tomatoes and cook till tomatoes become soft.  
• Then Simmer the heat Add Capsicum , Salt, Red Chill Powder and cook for few minutes.
• Then Add boiled Macaroni in it and sauté till the masala gets mixed well with the macaroni. 
• After that Add 1 tsp of Soya Sauce, Green Chill Sauce, Tamato Ketchup & Vinegar on top of it and mixed it well.

   

• Remove from fire & serve hot.